I’ve had the privilege of working with hundreds of writers in my career thus far, on a range of topics. Some representative stories:

On identity
• The Bitter Taste of ‘Not Too Sweet’ by Jaya Saxena
• Nourishing Queer Hospitality by Rax Will
• Fusion, Forced Migration, and Somali Food by Ifrah F. Ahmed
• Constant Cravings by Alice Wong

On food culture
• Is ‘the Future of Food’ the Future We Want? by Jaya Saxena
• The American Dream in the Back of a Sunoco by Trisha Gopal
• Whatever Happened to Portland? by Meghan McCarron

On storytelling itself and how narratives are built
• Chef’s Fable by Meghan McCarron
• Life Was Not a Peach by Hannah Selinger

Personal essays
• The Sweet Solace of Grief Baking by Angela Burke
• Letting It Go by Jenny G. Zhang
• My Job Was to Get People Drunk. And Boy, Was I Good at My Job. by Britany Robinson